Early Career Professionals to ASPB Committees

APPLY HERE ASPB strives to be an inclusive professional organization, seeking input from and providing training opportunities for members across the world and at all career stages. ASPB currently involves early career professionals in two standing committees – Membership and Science Policy. Feedback at the Plant Biology 2018 Town Hall – as well as through … Read more

Ambassa-More, Please! Announcing the Newly Enhanced ASPB Ambassador Program

  BY STEPHANIE KLEIN, ASPB Ambassador and Membership Committee RISHI R. MASALIA, ASPB Ambassador and Membership Committee KEN KORTH, Membership Committee JILL DEIKMAN, Chair of the Membership Committee   The ASPB Ambassador Program was established in 2006 to involve students and postdocs in communicating ASPB’s mission to academic and industry communities and to the general … Read more

Funding Opportunity: NSF BIO Releases Two Solicitations for Rules of Life Big Idea

Lewis-Burke Associates LLC – October 1, 2018 The National Science Foundation (NSF) has released two new solicitations for one of its 10 Big Ideas, Understanding the Rules of Life (URoL): Epigenetics; and Building a Synthetic Cell – An Ideas Lab Activity. Led by the Directorate for Biological Sciences (BIO), URoL goals are to better understand … Read more

Announcing the 2018-2019 ASPB Scholars Sponsored by Conviron

Congratulations to the 2018-2019 class of the ASPB Conviron Scholars Program.  These scholars were selected from a strongly competitive group of over 200 applicants.  Read more about each awardee. Special thanks to Conviron for making this program possible through their financial support.     Bryce Askey, University of Florida, US Carl Branch, University of Minnesota, US … Read more

A crucial gene controls stem juiciness in sorghum and beyond

The discovery of the gene behind stem juiciness in sweet sorghum could have huge agricultural implications Sorghum, the fifth most popular crop worldwide, is used to create many products in the United States and is widely consumed by people in developing countries. The discovery of a crucial gene controlling stem juiciness in sorghum has important … Read more